Dairy Processing Pressure Vessels
Dairy processing requires specialized pressure vessels designed to meet the exacting standards of sanitation, temperature control, and regulatory compliance essential for safe milk and dairy product manufacturing. Roben Mfg, Inc. specializes in providing custom-engineered pressure vessels that address the unique needs of the dairy industry, from small artisanal operations to large commercial processing facilities.
Our dairy processing pressure vessels are constructed to meet stringent industry standards, including ASME, 3-A Sanitary Standards, and FDA requirements. We design and manufacture vessels that ensure product purity, process control, and operational efficiency while maintaining the highest levels of food safety and quality. With decades of experience in the dairy sector, our vessels are engineered to support the specific requirements of milk pasteurization, cheese production, yogurt manufacturing, and other dairy applications.
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Types of Dairy Processing Pressure Vessels
Roben Mfg, Inc. manufactures a comprehensive range of pressure vessel types for dairy processing applications, including:
- Pasteurization Vessels
- Storage and Aging Tanks
- Batch Processing Tanks
- Cheese Vats
- Whey Collection Vessels
- Cream Separation Tanks
- Yogurt Fermentation Vessels
- Butter Churning Equipment
- Ice Cream Processing Vessels
- CIP (Clean-in-Place) Solution Tanks
- Heat Treatment Vessels
- Milk Standardization Tanks
- Homogenization Vessels
- Culture Propagation Tanks
- Dairy Product Storage Silos
Key Features
Our dairy processing pressure vessels incorporate critical features essential for dairy applications:
- 3-A Sanitary Design: Engineered to meet the rigorous 3-A Sanitary Standards required for dairy equipment
- Polished Surfaces: Various finish options (typically 32 μin Ra or better) to meet specific sanitization requirements
- Hygienic Connections: Tri-clamp and other sanitary fittings to prevent contamination and facilitate cleaning
- CIP/SIP Compatibility: Designed for effective cleaning and sterilization in place
- Temperature Control: Efficient heating and cooling systems through jacketing for precise process control
- Quality Materials: Typically constructed from 304 or 316L stainless steel for durability and corrosion resistance
- Precision Agitation: Specialized mixing systems designed for dairy products
- Zero Dead Legs: Optimized internal geometry to prevent product entrapment
- Sloped Bottoms: Designed for complete drainage to prevent product residue
- Regulatory Compliance: Built to meet applicable FDA, USDA, PMO, and 3-A standards
- Rounded Interior Corners: Eliminates crevices where bacteria could collect
- Robust Insulation Options: Energy-efficient temperature maintenance
- Access Ports: Strategically placed for inspection and sampling
Applications
Our dairy processing pressure vessels are suitable for a wide range of applications, including:
- Milk Pasteurization
- Cheese Production
- Yogurt Manufacturing
- Butter Processing
- Ice Cream Production
- Cream Processing
- Whey Processing
- Milk Powder Manufacturing
- Cultured Dairy Products
- Infant Formula Production
- Dairy-Based Beverage Processing
- Condensed Milk Production
- Lactose Processing
- Casein Manufacturing
- Milk Protein Concentrate Production
- Dairy Ingredient Processing
- Flavored Milk Production
- Dairy Dessert Manufacturing
- Milk Standardization
- Dairy Product Blending
Industries Served
Roben Mfg, Inc. serves various sectors within the dairy industry, including:
- Commercial Dairy Processors
- Artisanal Cheese Makers
- Yogurt Manufacturers
- Ice Cream Producers
- Butter Manufacturers
- Dairy Co-operatives
- Specialty Dairy Product Makers
- Organic Dairy Processors
- Dairy Research and Development Facilities
- Dairy Ingredient Manufacturers
- University Dairy Pilot Plants
- Contract Manufacturing Organizations
- Dairy-Based Beverage Producers
- Farm-Based Dairy Processors
- Dairy Export Operations
Compliance and Standards
Our dairy processing pressure vessels are designed and manufactured to meet rigorous regulatory requirements:
ASME Standards
Dairy Industry Standards
Material Standards
Surface Finish
- 3-A Sanitary Standards requirements for surface finish (typically 32 μin Ra or better)
- Mechanical polishing, electropolishing, and passivation options
- Surface finish verification and documentation
Documentation and Validation
- Material Test Reports (MTRs)
- Weld maps and inspection reports
- Passivation certification
- Surface finish verification
- Pressure testing documentation
- Dimensional inspection reports
- 3-A Symbol authorization verification (when applicable)
Quality Assurance
Our comprehensive quality assurance program ensures that each dairy processing pressure vessel meets the exacting standards required for dairy product manufacturing:
- Material Traceability: Complete documentation from raw material to finished vessel
- Validated Processes: Welding, polishing, and finishing processes validated for consistency
- In-process Inspections: Multiple inspection points throughout fabrication
- Final Testing: Hydrostatic testing, surface finish verification, and dimensional inspection
- Documentation Package: Comprehensive documentation for regulatory compliance
- Sanitary Finish Verification: Testing to confirm surfaces meet required Ra values
Custom Design Services
Recognizing that dairy processing often requires specialized equipment, Roben Mfg, Inc. offers complete custom design services:
- Process Engineering Support: Assistance with process requirements definition
- 3D Modeling: Detailed 3D models for visualization and integration planning
- Custom Configurations: Specialized designs for unique dairy processing requirements
- Integration Support: Design for seamless integration with existing systems
- Material Selection: Expert guidance on optimal materials for specific applications
- Process Parameter Optimization: Design assistance for optimizing critical process parameters
- Retrofit Solutions: Upgrading existing equipment to meet new standards or requirements
Contact Information
For more information on our dairy processing pressure vessels or to discuss your specific requirements, please contact our dairy equipment specialists:
Roben Mfg, Inc.
760 Vassar Ave.
Lakewood, NJ 08701
Phone: (732) 364-6000
Email Justin Huhn: sales@robenmfg.com
Website: https://robenmfg.com
Request a consultation with our dairy equipment engineering team to discover how our custom pressure vessels can enhance your dairy processing operations.
